● Open to Work

Amaan_1

Management Student
Okhla, New Delhi, India

About Me

I am a student of Department of Tourism and Hospitality Management (DTHM), a highly motivated and results-driven individual with a strong foundation in hospitality management principles. I bring a comprehensive understanding of industry operations, from guest services to strategic planning. My academic background has equipped me with a deep knowledge of market trends, revenue management, and customer relationship strategies. I am eager to apply my skills and contribute to a dynamic team, leveraging my fresh perspective to drive success and elevate guest experiences.

Skills & Technologies

Hospitality ManagementGuest ServicesHotel OperationsAdministrationTeamworkLeadershipProject ManagementPublic RelationsTime ManagementEffective CommunicationCritical ThinkingMicrosoft OfficeMenu PlanningCulinary PreparationEvent Coordination

Work Experience

Hospitality Management Intern

Shangri-La
20232023

Completed internship focused on general hospitality and guest services, hotel operations and administration, and developed teamwork and leadership skills.

Event Coordinator (Freelance)

Vitalize Xtreme
20222022

Developed and managed comprehensive project timelines, tracked milestones for vendor contracts, marketing campaigns, attendee registration, and on-site logistics. Conducted venue and vendor scouting, negotiated rates for catering, audiovisual, entertainment, and transportation. Collaborated with organizers on custom menus and dietary needs; oversaw kitchen staff and maintained a fast-paced environment, consistently creating visually stunning plates.

Part-time Chef

Hearty&I
20232025

Collaborated with event organizers to create client-specific custom menus meeting dietary requirements, led kitchen staff in a high-pressure environment, maintaining quality and aesthetics.

Projects

High-Profile Wedding Event (Ambani Wedding) - High Tea Section

Led culinary preparation and managed end-to-end execution of a meticulously curated menu featuring fusion of modern international and traditional Indian cuisines for a major international wedding event with over 1,000 dignitaries and celebrities.

Culinary skillsMenu planning

Education

Bachelor of Hotel Management

Hospitality Management

Jamia Millia Islamia2022 - 2026

Intermediate

Jamia Senior Secondary School2021 - 2023
Amaan_1 - Management Student | HiringAnt